Weyermann® CARAHELL®

Weyermann® CARAHELL®

Weyermann® CARAFA® Special Type 1 (dehusked)

Weyermann® CARAFA® Special Type 1 (dehusked)

Weyermann® CARAMUNICH® Type 3

$2.19
In stock
SKU
wey-7
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Malt Type: Crystal/Caramel
Grain Origin: Germany
Color: 53-60.5 °Lovibond (140-160 EBC)
Protein:
Moisture: 6.5% max.
Extract (dry): 73% min.
Diastatic Power: 0 °Lintner
Usage: 10% max.

View Weyermann® Malt Aroma Wheel®   Whole KernelMalt Aroma Wheel® - Whole Kernel | WortMalt Aroma Wheel® - Wort

Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. Caramel malts also add body and improve head retention. Use wherever its characteristic affect is desired. It is suitable for use in all styles of beer.

About Crystal/Caramel Malts...
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