Cryo Hops ® LupuLN2® Pop Tri® 2304CR Blend

Due to the complexities of biotransformation, the expected aroma profile of Cryo Pop Original Blend will vary depending on where in the brewing process it is used, providing brewers with a diverse array of options. ACTIVE FERMENTATION - Peach, Pineapple, Strawberry, Guava, Mango, Orange POST FERMENTATION - Peach, Grapefruit, Mango, Pineapple, Pine, Sweetgrass

LupuLN2® is the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to provide intense hop flavor and aroma, enabling brewers to dose large quantities of hops without introducing astringent flavors or vegetative cone material. During early R&D trials, brewers specifically cited juicy and resinous characteristics. LupuLN2 offers twice the resin content of traditional whole-leaf and hop pellet products, and should be dosed at approximately half the amount by weight.